Wayanadan Turmeric cultivated without adding any chemical fertilizers, washed thoroughly and dried in sunlight and powder as per Customer order. Purely Organic and Natural product.
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The Golden Spice, has very long history of various uses, dating from 4000 years.In India, turmeric is used not only as a traditional spice but also has religious importance. Due to its brilliant yellow color, turmeric is also known as “Indian saffron.” The turmeric has the healing substance which provides its vibrant color. These days, turmeric is put in service in various purpose like medicinal , cosmetic, dyeing and coloring. Having no toxic effects on body, turmeric helps in protecting healthy cells and destroy cancer-causing cells. It also reduces cholesterol and fighting heart disease. In ancient times, Woman in India used turmeric as a antibacterial agent,they applied them before bath to protect the body from infects and to protects skin from harsh sunlight. Excellent for preparing traditional south Indian and ethnic cuisines. In last decade there have been over 3000 publications dealing with turmeric and its medical importance. Fantastic for preparing traditional south Indian and ethnic cuisines. Mandatory for all Indian cuisines. Wayanadan Turmeric from pure organic farmlands from Wayanad in Kerala.
Aspect – Spicy and rich.
Colour – Yellowish orange.
Smell – Warm peppery flavor with a complex rich aroma.
Taste – Warm peppery flavor with hints of citrus and ginger.
It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. Turmeric is used for arthritis, heartburn (dyspepsia), joint pain, stomach pain, Crohn’s disease and ulcerative colitis, hemorrhage, diarrhea, intestinal gas, stomach bloating, loss of appetite, jaundice, liver problems. It has also been used in cosmetic products
Turmeric Nutrition Facts
Saturated Fat 3.12g
Polyunsaturated Fat 2.18g
Monounsaturated Fat 1.66g
Dietary Fiber 21.1g
Vitamin A,Iron 138, vitamin B-6 (pyridoxine),niacin,vitamin C,vitamin E, potassium, manganese and zinc.